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Partners
Nunzio Foods collaborates with these manufacturers to provide expert consulting services.
Click here for a downloadable flyer with links to each of our valued partners.
Urbani Truffles cultivate the finest truffles and truffle products, carefully selected in collaboration with trusted suppliers. Made in Italy.
Farmers From Italy Foods is a specialized cooperative of Italian food producers that imports authentic regional products directly to the United States.
Vero Coffee & Gelato is based in Franklin Park, Illinois and offers artisan gelato that is hand-crafted using fresh ingredients and specialty products imported from Italy. Indulge in over 40 rotating flavors and seasonal favorites.
Pietro's Gluten Free is a Canadian-based company that produces fresh, handmade gluten-free pasta in a dedicated gluten-free certified facility.
Authentically Italian, the Carandini family offers a range of hand-crafted balsamic vinegar products created according to an age-old family tradition. Handed down generation to generation, the story of Carandini’s Balsamic Vinegar of Modena continues to live happily and deliciously ever after in kitchens everywhere today.
Golden Cannoli is a second generation family owned cannoli factory based in Chelsea MA, producing cannoli shells, cannoli chips, and cannoli fillings. For over 50 years Golden Cannoli has been a industry leader in quality, innovation and customer service.
Yankee Trader Seafood is a family-run, woman-owned seafood company based in Pembroke, Massachusetts that produce a variety of frozen, easy-to-prepare seafood dishes and appetizers. Established by Gerry McAdams in 1994
Since 2003, ALC Specialty Foods has created more than 12 different delicious ready-to-heat-and-eat products such as Homestyle Breaded Oysters, FanSEA Breaded Shrimp in three unique flavors, Whole Cooked Crawfish, Crawfish Tail Meat; Crawfish Poppers and Seafood Poppers and Wild Caught Domestic Shrimp. Sold nationally through major retail stores, food service distributors, and restaurants.
Sobelini Pizza Crunch redefines pizza. Chef Adam Sobel took his Michelin-starred cred, Italian roots, and serious spice addiction and turned it into a sauce that really slaps. It's a premium Italian-inspired chili oil condiment designed specifically for pizza but versatile enough for nearly any dish.
Sylvan Foods is a private label, Agro
industrial group from the Dominican Republic with more than 30 years of trade history, serving precooked frozen food products to the international market.
Pedone Pinsa, What is it? Simply put, it’s like pizza… but better.” Hand-pressed in Wisconsin, Pinsa gets its name from “pinsere,” meaning “to press. Experience incredible flavor, mesmerizing fragrance, and crisp texture.
Cibo Previ is a premium brand and lifestyle movement focused on "functional foods" for positive aging and health. The name combines the Italian word for food (cibo) with a prefix for prevention (previ).
Sala Gourmet Foods specializes in traditional Spanish gourmet items including artisanal (and preservative-free) Spanish Croquetas, along with other high-quality products. Circa 1999
Taste of Italy Manufacturing brand is well-known in the food industry as a frozen Italian specialty appetizer company, focusing on utilizing fresh, high-quality ingredients to create unique products. Unquestionably, Arancini is Taste of Italy's best-selling item!
TajaCol s a South Florida-based food brand that specializes in importing and manufacturing high-quality, ready-to-use Latin American food products. The company was founded in 2011 and is known for its focus on authentic flavors, quality, and nutritional value; sourcing many of its own products from Colombia.
Poderoso is one of the largest manufacturers of pecorino style cheeses (sheeps milk) products, specializing in premium Sardinian cheeses like Poderoso Riserva (aged pecorino), truffle pecorino creams, and Fiore Sardo D.O.P.. *Contact Nunzio for pricing
Luciana Mosconi is a renowned Italian artisanal pasta brand famous for its high-quality egg pastas made using traditional methods and premium local ingredients resulting in a unique texture perfect for sauces. The brand started in the late 1980s from Luciana's small workshop and was later acquired by the Pennazzi family, who expanded production while preserving its authentic, homemade character.
